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$14.49
This outstanding blend of Wehani®, long grain brown rice, and Black Japonica™ has plenty of fragrance, color, and flavor with an attractive separateness of grain.
1-LB Bag
**This product is shipped in private label bags that may or may not reflect the packaging listed.
2 in stock
Description
Lundberg CountryWild Rice
This outstanding blend of Wehani®, long grain brown rice, and Black Japonica™ has plenty of fragrance, color, and flavor with an attractive separateness of grain.
COOKING INSTRUCTIONS
- Combine rice, water, and butter (optional) in a pot and bring to a boil.
- Cover with a tight-fitting lid, reduce heat to low-simmer, and cook 45-50 minutes.
- Remove from heat (with lid on!) and steam for 10 minutes. Fluff with fork.
*If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 Tbsp. liquid and cook longer.
Tip: To prepare in rice cooker, use same water-rice ratio.
Additional information
| Weight | 1.1 lbs |
|---|---|
| Dimensions | 4 × 2 in |
| Grain Packaging |
