Description
Yellow Split Peas
Split Yellow Peas are ideal for all your recipes calling for peas, especially classic split pea soup. Split peas do not require soaking.
Split peas are high in protein and low in fat, with one gram of fat per 350 calories serving. Most of the calories come from protein and complex carbohydrates. The split pea is known to be a natural food source that contains some of the highest amounts of dietary fiber, containing 26 grams of fiber per 100-gram portion.