Vanilla Cassava Crepes with Strawberry Chia Jam

New Year’s Eve is always an exciting time of the year.  I always like to have good foods, watch movies, spend it with family.   I enjoy crepes.  My daughter makes delicious crepes.  What exactly is a crepe you ask?  It is a very thin pancake derived from the Latin work crispus which means curled.  I found this recipe that used Cassava flour.  I decided to try it so I would have another gluten free recipe in my toolbox for guests and family who are gluten free.  This recipe is delicious.  I will use this recipe often as the flavors blend, the strawberry jam with the added power pack of chia seeds is by far one of the best jams I’ve ever made.