Frontier Cream of Tartar

$7.99

  • An indispensable ingredient in baking, cream of tartar–when combined with baking soda and water–acts as a leavening agent in cakes, quick breads and souffles.
  • To aid in stiffening egg whites, add a pinch when beating.
  • 3.52 oz.

7 in stock

Description

Frontier Co-op Cream of Tarter – Wine Cask Crystalized

  • An indispensable ingredient in baking, cream of tartar–when combined with baking soda and water–acts as a leavening agent in cakes, quick breads and souffles.
  • To aid in stiffening egg whites, add a pinch when beating.
  • 3.52 oz.