Description
Oat bran is the outer casing of the oat and is particularly high in soluble fiber, which is thought to be a leading help in the fight against high cholesterol.
Shelf-Life: Oat bran will store for 1 year in a sealed container in ideal storage conditions (cool, dry place).
Uses: Oat bran can be used to make hot cereal or used in a variety of baked goods such as muffins, bread, waffles, and more.