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Recipes and Knacks
January 2017
PBFit: The New Peanut Butter
I just discovered PBFit and I am so seriously excited about it! It's a peanut butter alternative that really isn't an alternative because it IS STILL peanut butter. It's made from gently roasted peanuts, but most of the oil has been extracted. With a little salt and some coconut...
November 2020
Old Fashioned Oatmeal Pie
If you think oatmeal and coconut together sound like the beginning of granola or breakfast, think again. This is a delicious pie that will keep you coming back for seconds. This isn’t your dainty cream pie... it has flavor and texture and is perfect baked in a traditional 9-inch...
September 2017
Cast Iron Pan Pizza
Cast Iron Pan Pizza Seriously, when I was baking this cast iron pan pizza, my house smelled like a high end pizzeria, but better. So good. This is probably thee. best. thing you could make for your game day party. Everybody loves pizza, right? I make homemade pizza all the time,...
November 2019
Choosing the Right Pie Plate
There are three most common materials used to make pie plates: tempered glass, ceramic, and metal. I'm going to talk about the pros and cons of each, but ultimately it's up to you to decide which one works best for you. Tempered Glass: Glass pie plates are the most commonly used...
August 2017
Apple Slices with PBfit
Apple Slices with PBfit Sliced apples with peanut butter is one of my very favorite healthy snacks. But when you start to think about all those calories in peanut butter, I tend to shy away from the peanut butter part of it and just eat the sliced apples part. When...
September 2017
Pumpkin Cookies: Chocolate Chips or Not?
The Purist Point of View by Brian Child I think pumpkin flavored products are one of the very best things on the face of the planet. The studies show that you agree with me, as your purchasing habits each fall show this when you include pumpkin flavors. It has been my...
June 2014
Cinnamon Roll Cake
Cinnamon Roll Cake I love Bruce's Cereal. And honestly, it's even better as a flour. It is my go-to whole grain flour blend for cakes, muffins, and other sweet desserts. Like in this Cinnamon Roll Cake. It adds so much dimension to the flavor of the cake. This cake is the...
August 2020
Squaw Bread
The phrase to break bread with someone is to share a meaningful connection over a meal as defined by “Writing Explained.” Breaking bread also describes the Danish word of Hygge that has become so popular today. On a warm summer evening this summer, I had this fantastic experience. A delicious...