Hands-on Frozen Custard Class | June 8 | 2 pm

Indulge your taste buds in a hands-on cooking experience like no other with our frozen custard class! Step into our kitchen and learn the secrets to crafting this creamy and dreamy dessert from scratch with Susan and Rebecca. Our expert chef will guide you through each step of the process, from selecting the finest ingredients to mastering the perfect churning technique. You’ll leave with ready-made vanilla base to freeze at home and all the skills and confidence to recreate this decadent treat.  Don’t miss this opportunity to elevate your dessert game and satisfy your sweet tooth in the most delicious way possible. Sign up now and let the frozen custard adventure begin!