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5 Delicious Spring Holiday Dishes

spring holiday dishesKitchen Kneads Ogden, UT Kitchen Supply Store

This year, we’ve had so many spring holidays all in one month – Easter, Passover, Ramadan, and just spring in general! Whether you’re celebrating a special holiday or you just want to host a gathering with seasonal dishes, these delectable spring holiday dishes help you shake off the cold of winter and welcome spring’s new life and sun. We’ll tackle the holidays in alphabetical order and give you one dish for each, plus two that are perfect for the spring season in general.

You don’t need to celebrate a holiday to enjoy these dishes! They’re wonderful for everyone to try, regardless of what you do or do not celebrate the holidays they can be served during. Spring is associated with new life, so why not try something new, after all? From sweet, to savory, and back again, you’re sure to find something you enjoy with these delicious spring holiday dishes.

spring holiday dishes

Kolachi Nut Rolls

This Eastern European sweet nut roll is a delicacy often enjoyed on holidays, such as Easter. Kolaches themselves are incredibly variable depending on where you are. For some people, a kolachi is any type of cake; for others, it’s like a fruit or cheese danish. The kolachi we’re talking about is a sweet nut roll that is often enjoyed during Christmas and Easter and other special occasions. 

Also called orechovnik, this spring holiday dish consists of a slightly sweet bread with a nutty filling. In order to make it, you’ll mix together a sweet enriched yeast dough and then spread the filling across it and roll it up in a log shape. You’ll need to allot time for the dough to rise before you put the filling on it. 

Once baked, you can brush it with oil, drizzle some icing on top, or sprinkle some powdered sugar before cutting it up and serving.

Matzo Ball Soup

There are many dishes people enjoy for seder, including matzo ball soup. Children and adults alike love to see this chicken soup with matzo balls among their Passover seder courses. Matzo ball soup is tasty and easy to make, though it causes some division: some people prefer light and fluffy matzo balls that float while others like the denser dumplings that sink in the broth. 

As such, recipes vary, according to personal preference. In general, though, you’ll start off by making your matzo balls. Refrigerating them and then cooking them prior to adding them to the soup ensures that they won’t fall apart. Then, you’ll make your chicken soup and add the matzo balls. You’ll want to simmer until the matzo balls are cooked all the way through before serving.

Stuffed Dates

spring holiday dishes

It’s traditional to break fast with dates. After not having had anything to eat or drink since before the sun rose, stuffed dates are quick and easy to make as it’s setting, so you don’t need to spend forever waiting for them to be ready. Stuffed dates are a delicious dish to serve for Iftar, and can be done in many different ways, both sweet and savory. 

Some ways that you can make this healthy treat are:

  • Almonds, dark chocolate, and coconut make your dates taste like a chocolate bar.
  • Stuffing your dates with peanut butter and covering them in chocolate is perfect for those who like the peanut butter chocolate combination.
  • Almonds and crème fraiche garnished with toasted almonds is the ultimate in quick and easy.

Garlic Parmesan Roasted Asparagus

Asparagus is in season, making this a perfect spring holiday dish. Not to mention, it’s quick and easy, like most of these other spring holiday dishes. Asparagus is very healthy, and when you use olive oil to roast it, you’re using a healthy fat, too! This is a fantastic side dish, as it compliments many different main dishes, from pasta to chicken and more. 

Since this is roasted, you’ll cover your asparagus spears with your garlic and parmesan mixture and then stick them in the oven until the topping has turned that perfect golden brown. So yummy and flavorful, so easy, so quick, and pretty healthy!

spring holiday dishes

Lemon Lavender Shortbread Cookies

These soft buttery cookies are ideal for spring luncheons, especially with the floral element the lavender provides. Combining edible flowers with melt-in-your-mouth lemon shortbread makes for a perfectly seasonal treat that people won’t be able to have just one of! Lemon and lavender compliment each other beautifully, and using powdered sugar in your recipe ensures that your cookies will have that enviable texture.

Kitchen Kneads has a wide variety of appliances and ingredients to help you make whatever spring holiday dishes you desire. Take a look through our catalog and contact us if you have any questions.

Filed Under: Christmas, Healthy Eats, Holidays, Recipe, Sides, Snacks, Soup

April 15, 2022 by kitchen kneads admin Leave a Comment

This recipe was adapted from the Cook’s Illustrated book “The Science of Good Cooking”. These stewed beans are an adaptation that we like to play with since we carry a whole host of bean varieties here at the store. This recipe yields 4 servings. However, you can double or triple it if you need to serve a large family.

[yumprint-recipe id=’98’]

Filed Under: Recipe, Soup Tagged With: Stew

January 22, 2018 by Alan Crane Leave a Comment

The Best Roasted Pumpkin Soup

The warm and comforting flavors of fall are in full swing in our kitchen these days, and it comes with all the popular ones: squash, thyme, rosemary, and of course pumpkin. This pumpkin soup is a family favorite each fall. It requires just a little prep work and you can throw the entire meal in the oven and let it do the work for you! That’s a winner dish in my book.

The very best part of this recipe is that it is actually good for you! There is no heavy cream or butter. However, it still maintains a very rich and velvety texture. This is a very good thing because once you share this with your family and friends they will practically inhale it as soon as it hits your table. Go ahead and make this lighter version of the fall classic. I promise you, you won’t be disappointed.

[yumprint-recipe id=’24’]

Filed Under: Recipe, Soup Tagged With: Pumpkin

September 20, 2017 by Alan Crane Leave a Comment

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Kitchen Kneads is your one-stop shop for quality grains, flour, kitchen appliances, and other ingredients.

We are Utah’s premier baking and cooking resource!

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Kitchen Kneads Ogden, UT Kitchen Supply Store
Kitchen Kneads is your one stop shop for quality grains, flour, kitchen appliances and other ingredients. We are Utah’s premiere baking and cooking resource! Questions? 888-881-9957 [email protected]
Kitchen Kneads Ogden, UT Kitchen Supply Store

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