Cake Batter French Toast

And now…breakfast.

Cake batter french toast topped with a glaze. It’s a fun spin on the old classic and would be an excellent choice for a special birthday breakfast.

We’ve found that using homemade bread for french toast works best because it’s more dense. Store-bought bread tends to soak up too much of the egg/milk mixture, resulting in a soggy middle. Most bakery breads are dense enough and will work well too.

[yumprint-recipe id=’46’]

We’d love for you to try this and tell us what you think in the comments section below. Frankly, this was an experimental thing and we’d love to have any suggestions for improvements.

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