German Stuffed Cabbage Rolls (Kohlrouladen)Alan Crane
German Stuffed Cabbage Rolls (Kohlrouladen)
Stuffed Cabbage Rolls are a classic German comfort food and a perfect use of products (like cabbage) that come from the garden in the late fall. You can increase the dish’s spicy factor by adding additional caraway, mustard, or tomato sauce to the meat sauce of this recipe. What I love about this dish is its versatility as you can substitute any protein – like chicken, pork, veal, or beef or a mixture of the above and you get consistent & delicious results.