Whole Wheat Honey-Oat Butterhorns
November 6, 2014Kitchen Supply StoreWhole Wheat Honey-Oat Butterhorns Thanksgiving is just around the corner and that means rolls. Sometimes I like to stray from the traditional and make something just a little bit different. This year it’s Whole Wheat Honey-Oat Butterhorns. They look impressive and they taste impressive. But they’re very simple to make. Are you familiar […]
Read More →Spooky Ghost Brownies (made with barley flour)
October 16, 2014RecipeSpooky Ghost Brownies It’s time to get festive with some spooky ghost brownies. These are very simple to make and add a nice spooky flare to your Halloween party. The brownies are made using agave and barley flour. The barley flour adds a nice nutty flavor, perfect for the season. Don’t forget that whole wheat […]
Read More →Apple Bread
October 9, 2014RecipeApple Bread Fall is here and that means fall flavors. Apple, pumpkin, caramel, cinnamon…among others. Today we bring you apple bread. It’s like banana bread, but made with apples instead and spiced up with cinnamon and nutmeg. Apple Bread 1/2 cup vanilla yogurt 2 cups granulated sugar 2/3 cup applesauce 3 eggs […]
Read More →Jelly Filled Donuts | Easy and Delicious Recipe
September 25, 2014RecipeJelly Filled Donuts You can make your own donuts. You CAN! You can even fill them with JELLY! A few simple tools and materials that you already have in your kitchen, plus a bag of the best fillings, and you are on your way to deliciosity on a one-way, cream-filled bus. It’s easy! This is […]
Read More →Cheesecake Dream
September 18, 2014RecipeCheesecake Dream I was looking through the Kitchen Kneads cookbook the other day and ran across this recipe. For some reason I had never noticed it before, but it sounded so good, I had to make it. I was right. It’s delicious. It has a very nutty flavor not only because of the nuts, but […]
Read More →Cheesecake Dream
September 18, 2014RecipeCheesecake Dream I was looking through the Kitchen Kneads cookbook the other day and ran across this recipe. For some reason I had never noticed it before, but it sounded so good, I had to make it. I was right. It’s delicious. It has a very nutty flavor not only because of the nuts, but […]
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