Caramel Apple Cider

Caramel Apple Cider

INGREDIENTS

INSTRUCTIONS

  1. In a large sauce pan, combine the cider, sugar, and caramel topping.
  2. Cook over medium low heat until simmering stirring frequently. Simmer until heated and well blended.
  3. Serve in cups of mugs. Pipe whipping cream on top and dust with additional cinnamon if desired.
 

Leave a Reply

Explore More Topics

Search

Kitchen Kneads is your one-stop shop for quality grains, flour, kitchen appliances, and other ingredients.

We are Utah’s premier baking and cooking resource!

Questions?

888-881-9957
info@kitchenkneads.com