
Grandma Eloise Dough Enhancer 14oz
Our signature blend for home bakers who want professional-quality bread without the hassle. Perfect for baking 1-2 loaves per week with consistent, bakery-perfect results.
Perfect for Home Bakers
The 14oz size is perfectly suited for regular home baking
Great Starter Size
The 14oz size is the perfect entry point to experience the Kitchen Kneads difference without overcommitting.
Ideal for Weekly Baking
If you bake 1-2 loaves per week, this size will last 3-5 months. Perfect shelf life for consistent freshness without waste.
Convenient Storage
Compact, resealable container fits easily in your pantry. Takes up minimal space while keeping your dough enhancer fresh and ready to use.
Product Specifications
Package Details
- Net Weight14 oz (397g)
- Servings (1 tsp)42 servings
- Loaves (estimated)28-42 loaves
- ContainerResealable plastic
- Shelf Life2 years (unopened)
Key Ingredients
- Vital Wheat Gluten (wheat protein)
- Ascorbic Acid (Vitamin C)
- Malted Barley Flour
- Natural Enzymes
How to Use
Simple instructions for perfect bread every time
Measure Your Flour
Follow your favorite bread recipe and measure out your flour as directed.
Add Dough Enhancer
Add 1-2 teaspoons per 3 cups flour. Use 1 tsp for white bread, 2 tsp for whole wheat or dense breads.
Mix and Proceed
Mix the dough enhancer with your dry ingredients, then continue with your recipe as normal.
Pro Tip
With the 14oz container, you have enough dough enhancer for 28-42 loaves. Start with 1 teaspoon if you're new to dough enhancers and adjust based on your results.
Need a Different Size?
Choose the size that best fits your baking needs
Learn More About Dough Enhancer
Explore our educational resources to get the most from your dough enhancer
Education Hub
Complete guide to dough enhancers - what they are, how they work, and expert tips.
How Much to Use
Detailed measurement guide for different bread types and recipes.
All Dough Enhancer Products
Browse our complete selection of dough enhancer sizes.
Best for Whole Wheat Bread
Why dough enhancer is essential for light, fluffy whole wheat loaves.
Enhancer vs Conditioner
Understand the difference between dough enhancers and dough conditioners.
Vital Wheat Gluten vs Enhancer
Learn when to use vital wheat gluten alone vs a full dough enhancer blend.
Best for Pizza Dough
How dough enhancer improves pizza crust texture and workability.
Buy Locally in Utah
Visit our Ogden store for same-day pickup and expert advice.
14oz Dough Enhancer FAQs
Common questions about our starter size dough enhancer
Ready to Bake Better Bread?
Join thousands of home bakers who trust Grandma Eloise Dough Enhancer for consistently perfect bread.
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