How to Make Produce Last Longer with a Bluapple
June 6, 2017Kitchen Supply StoreProlong freshness in your fridge while saving money on spoiled produce with Bluapple. This little blue apple features an active ingredient that is designed to provide effective ethylene gas absorption for three months in your refrigerator. Ethylene gas is given off naturally by fruits and vegetables as a signaling mechanism in order to coordinate uniform […]
Read More →Oat and Pineapple Salad
May 24, 2017Healthy Eats, RecipeMemorial Day is just a few days away and this Oat and Pineapple Salad will make a perfect side for your cookout. I was first introduced to whole grain salads a few years ago when a coworker made a wheat and apricot salad for lunch. In my mind I turned my nose up at it, […]
Read More →Back to Basics: White Sandwich Bread
May 18, 2017RecipeSomething possibly strange about me is that when I learned to make bread, I first learned how to make beautifully light loaves of 100% whole wheat bread. (Thanks to Bruce and Carla Crane, the owners of our store.) A basic white sandwich bread was my downfall. It seems that it’s usually the other way around. […]
Read More →Brown Lentil Tacos | A Healthy Vegan Friendly Recipe
May 10, 2017Healthy Eats, RecipeBrown Lentil tacos are a great alternative to traditional beef or chicken tacos! Several years ago, when I first started working at Kitchen Kneads, I was totally excited about whole grains and beans. My husband and I had a goal to eat more healthy. This is one reason I started to work at Kitchen Kneads: […]
Read More →Picking the Right Rice Cooker for You
May 5, 2017Kitchen Supply StoreThe right rice cooker can be a great product for people. Think about it. Students can benefit from a compact version for their dorm rooms, Mom & Dad who need an appliance that will help them make ready-to-eat dinners after a busy day, or those who need extra help in the kitchen. So, by now […]
Read More →Zesty Jícama, Cilantro and Lime Slaw
Holidays and celebrations are great times where we can gather together as friends, neighbors, and families to celebrate. The challenge we all face is avoiding getting into a culinary rut. What is a culinary rut? Well, a culinary rut is when we continuously prepare and eat the same food over and over. As a chef, I […]
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